MODELLING THE EFFECTS OF TRANSGLUTAMINASE AND L-ASCORBIC ACID ON SUBSTANDARD QUALITY WHEAT FLOUR BY RESPONSE SURFACE METHODOLOGY

Modelling the effects of transglutaminase and L-ascorbic acid on substandard quality wheat flour by response surface methodology

In recent decade, there have been observed Boxes extreme variations in climatic conditions which in combination with inadequate agro techniques lead to decreased quality of mercantile wheat, actally flour.The application of improvers can optimise the quality of substandard wheat flour.This paper focuses to systematic analysis of individual and inte

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Developing a Structural Model of Academic Incompatibility Based on Educational Injustice, Burnout, Academic Fraud, and Student Self-Efficacy

The purpose of this study was to develop a structural model of academic maladjustment based on educational injustice, burnout, academic deception and lack of self-efficacy.The research method was correlation in the form of structural equation modeling.The statistical population consisted of all students of Bu Ali Sina University in Hamadan in the A

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New masculinities and pedagogy of freedom

Purpose: The research on masculinity in education has mainly been focused on analyze the organization of schools and the attention given to the students.This analysis has confirmed the existence of gender inequalities in schools, within them gender violence.This article will start from this background but has as objective to provide new knowledge a

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